Thanksgiving Leftovers Egg Muffins

This morning my girls wanted to make something, but we have a refrigerator full of Thanksgiving leftovers.  Then I decided to make a Thanksgiving Egg Muffins. The muffins turns out juicy, tender and delicious. Prep time:10 minutes Cook time: 25 minutes Serves: 12 large muffins Ingredients: 1/2 shopped onion 1 cup cooked turkey 1 cup… Continue reading Thanksgiving Leftovers Egg Muffins

Healthy Apple Cinnamon Oatmeal Muffins

This morning my girls wanted to make muffins.  I was getting ready for my race, so I didn’t have much time cook with them, but then I remembered that I had my Flamikgirls muffin mix, that I prepared to give to people as a gift for Christmas.  The mix has whole wheat flour, oats, flax… Continue reading Healthy Apple Cinnamon Oatmeal Muffins

How to Prep Pumpkin for Cooking

I love cooking with fresh pumpkin during the fall season.  I would like to post a tutorial on how to prep pumpkin for cooking. 1.  Cut your pumpkin in two  halves. 2. Scoop all the seeds out. 3. Slice the pumpkin, like you slice a water melon. 4. Then, take each slice and peel off… Continue reading How to Prep Pumpkin for Cooking

Easy Pumpkin Soup

Easy Pumpkin Soup To finish up my pumpkin cooking project, I would like to share one of my girls’ favorites Dairy and Gluten Free Pumpkin Soup. There are many different variations of a Pumpkin Soup, but my kids love the simplest and the healthiest dairy and gluten-free version. Prep time 15 minutes, cooking time 30… Continue reading Easy Pumpkin Soup