I make these pancakes for my kids all the time. I grew up eating then as a kid. It is one of the traditional Russian breakfast treats, called syrnik. They are tender and juicy and are more nutritious than regular pancakes. Perfect delicious breakfast.
ingredients:
16 oz or ricotta cheese or Russian tvorog (fresh farmer’s cheese)
2 eggs
1/2 cup four
1/2 cup sugar
1 tsp salt
1 tsp vanilla
Mix eggs, sugar, salt and vanilla together in a small bowl. Add the mixture to the cheese and mix everything together using electric mixer or a food processor until the substance is uniform.
Using a spoon scoop some of the batter on the oiled heated pan.
Cook on one side on medium heat for about 5 minutes, until the pancakes are golden, then flip them.
Cook the other side the same way, until the pancakes are ready.
Enjoy!
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Published by flamikgirls
There are so many things about me: I love read, cook, exercise, travel, make jewelry, but more than anything in the world I love my two adorable little girls Anastasia and Tatiana.
To get my self throughout college I worked as a nanny for many years. It is then, I decided that I would love to stay home and raise my own children. There was nothing more important to me than to witness my children's first smile, their first steps, to be their first friend to be the first and the last person who they see before and after they go to sleep . Today I am living my dream life, thanks to my dearest husband George who allows me to do so.
I am going to try my hardest to share bits of our lives with you, to give you my takes on things like parenting, cooking and homemaking and if you like it - great, and if you don't - oh well, to each their own.
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Flamikgirls 