Blintzes with Nutella and Banana

Blintzes or crepes is a traditional Russian dish that people make for breakfast or as an appetizer or just because, especially during the week before Lent.  I grew up eating them, this has been my favorite breakfast of all time.  You can use different fillings for your blintzes depending on your occasion or your taste.… Continue reading Blintzes with Nutella and Banana

Chicken Liver Pate

I made many different appetizers for Thanksgiving dinner, but one of everyone’s favorite was my Chicken Liver Pate.  It is very easy to make, but you have to make it in advance to let it chill in the refrigerator overnight. Cooking time: 15 minutes Serves: 15 people Ingredients: 1 pound chicken livers 1 onion 2… Continue reading Chicken Liver Pate